Ragi is an excellent source of iron, which helps in the production of red blood cells and improves the percentage of haemoglobin in the body
Ragi ladoos are beneficial due to their rich nutritional content, providing calcium and iron for strong bones and to prevent anemia, and dietary fiber for improved digestion and weight management.
They are a good source of protein and antioxidants, and are naturally gluten-free, making them suitable for many diets. Ragi's low glycemic index also helps in blood sugar regulation
Ragi is considered a superfood because of the presence of nutrients like calcium, magnesium, phosphorus, and iron in it. Along with these, it also contains the amino acids lecithin, methionine and threonine, which have significant health benefits.
Ragi is a great source of calcium which keeps your bones strong and healthy. It is a gluten free & loaded with healthy fibers.
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Yes — Hayy Foods is committed to providing 100% authentic organic foods, grown and processed without harmful chemicals or pesticides.
Our products feature traditional rice varieties, millets, and pulses that offer better nutrition, a lower glycemic index, and wholesome ingredients made from age-old recipes.
No. All our mixes and ready-to-cook foods are free from preservatives, additives, and artificial flavors — made with 100% natural ingredients.
Most of our mixes can be prepared easily — add to water or milk, stir, cook briefly, and serve. Preparation steps are printed clearly on each package.
Since we deal with food items, returns are accepted only for defective or damaged packages. Please contact us within 24 hours of receiving your order.
Store in a cool, dry place away from sunlight. Reseal the pack tightly after every use to maintain freshness.
All Hayy Foods products are shipped from our unit in Chennai, India. Domestic delivery typically takes 3–7 business days depending on your location.
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