{"product_id":"poongar-red-rice-idli-batter-traditional-women-s-rice-idli-mix-for-soft-fluffy-idlis","title":"Poongar Red Rice Idli Batter – Traditional “Women’s Rice” Idli Mix for Soft, Fluffy Idlis","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eBring the authentic taste of Tamil Nadu’s “women’s rice” into your morning tiffin. This Poongar Red Rice Idli Batter uses traditional red rice valued for its deep colour, nutty aroma, and nourishing profile, blended with whole urad dal and fenugreek for classic texture and easy fermentation.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003ePoongar rice is an indigenous red rice variety from Tamil Nadu, recognised by its reddish‑brown bran layer and mineral‑rich profile. By making this the main grain in idli batter, you get steamed cakes that are naturally higher in fibre and everyday nutrients compared to polished white‑rice idlis.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eThe batter is formulated to mimic home‑style ratios: enough urad dal for fluffiness, a touch of fenugreek for digestion and fermentation, and Poongar rice as the core grain for balanced nutrition. Just soak, grind, ferment, and steam—no guesswork, no extra additives.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"250 Grams","offer_id":44007699742798,"sku":null,"price":149.0,"currency_code":"INR","in_stock":true},{"title":"500 Grams","offer_id":44007699775566,"sku":null,"price":299.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/1447\/7134\/files\/poongar2.jpg?v=1784131776","url":"https:\/\/hayyfoods.in\/products\/poongar-red-rice-idli-batter-traditional-women-s-rice-idli-mix-for-soft-fluffy-idlis","provider":"Hayy Foods","version":"1.0","type":"link"}